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Last Updated: 30 June, 2007

Agribusiness Course

This 5-day course aims at educating small-scale farmers (SSFs) and trainers on the main difficulties and weaknesses in market access and competitiveness. After the course, SSFs will be aware that farming is a business, be able to market their produce as a group, and manage quality issues.  The course covers agro-production systems, competitiveness, agribusiness management and entrepreneurship, business planning, post harvest management and marketing services.  The course combines both theory and practical experiences by visiting practicing farmers.

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